Dinner

Appetizers

BBQ Leek Terrine / Nori

Beef slice / Teriyaki / Sesame

Onion / Mille Feuillet / Filo

House cured Salmon / Coffee / Pumpernickel / Sour Creme

Soups

Tom Kha Kai / Chervil

Royal / Beef

Vegetarian

Vegetable Casserole

Tofu / Miso

Main Course

Beef fillet /Long Beans / Potato Fondant

Traditional Wiener Schnitzel / parsley potatoes / cranberries

Baked Cod / Herb Butter / Wild Rice / Green Asparagus

Lamb Rack / Mint Chimichurri / Arugula Enoki mushroom Salad

Veal Liver / Fig / Sweet Potato

Grilled tiger prawns / squid linguine / lobster bisque

each extra prawn

Desserts

Berry cheese cake

Lemon cured / Merange / Mango Sorbet

Traditional apple strudel / vanilla ice cream

Cheese plate / walnut bread / fig mustard

Ice cream scoop

Vanilla, chocolate, strawberry, salted caramel, buttermilk

Sorbet scoop

Raspberry, wild berries, green apple, mango

Espresso Martini

Espresso, vodka, Kahlúa

Mozart Espresso Martini

Espresso, vodka, Mozart liqueur

Affogato

Vanilla ice cream, espresso

Asparagus Menu

Starter

Creamy Asparagus Soup

Grilled Asparagus with summer salads and Orange Segments

Asparagus with Burrata cheese and Tomato Salsa

Main Course

White Asparagus served with Parsley Potatoes or Sauteed Baby Potatoes

Beef Tenderloin

(120G)

Veal Escalope

(120G)

Lamb Rack

(150G)

Baked cod

(120G)

Desserts

Asparagus Strawberry Parfait

Fresh Strawberry´s with Vanilla Ice Cream

Restaurant Mirabell

A wide selection of superb wines and our passion for Austrian cuisine converts every visit at Mirabell Restaurant into a pleasurable culinary experience. Enjoy the famous view over Mirabell Gardens while dining in style. For special events, we recommend a personalized menu at the Chef's Table. We look forward to hearing from you at +43 (0) 662 88999 4039
mirabell.restaurant@sheraton.com.