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Restaurant Mirabell
Call to Reserve: +43 662 889994039

Dinner

Appetizers

Venison ham - 18
Venison ham / Fig / Lettuce
Venison roulade - 16
Venison roulade / Brioche / Cumberland
Salmon - 21
Beet-marinated salmon / Tapioca / Lamb´s lettuce
Beetroot carpaccio - 16
Beetroot carpaccio / Goat cheese / Rucola

Soups

Vegetable cream soup - 8
Consommé - 9
Beef consommé / Quail egg / Pak Choy

Vegetarian

Vol-au-vent - 17
Vol-au-vent / Vegetable ragout
Cannelloni - 15
Cannelloni / Pumpkin / Bechamel

Mains

Beef fillet - 48
Beef fillet / Beans / Potato gratin
Traditional Wiener Schnitzel - 32
Traditional Wiener Schnitzel / parsley potatoes / cranberries
Poule au vin - 32
Poule au vin / Carrots / Parsley potatoes
Venison ragout - 35
Venison ragout / Brussels sprouts / Polenta
Pork Belly - 28
Stuffed pork belly / Potato dumpling / Dried fruits
Trout fillet - 29
Trout fillet / Lentil ragout / Baby carrots

Desserts

Ice cream scoop - 3
Vanilla, chocolate, strawberry, salted caramel
Espresso Martini - 14
Espresso/ Vodka/ Kahlúa
Mozart Espresso Martini - 14
Espresso/ Vodka/ Mozart liqueur
Affogato - 9
Vanilla ice cream/ espresso
Williams Pear - 12
Poached Williams pear / Spiced Wine / Walnut ice cream
Traditional Austrian Apfelstrudel - 9
Chocolate Fondant - 12
Chocolate Fondant / Berry Sauce / Vanilla Ice cream
Sorbet scoop - 3
Raspberry, wild berries, green apple, mango
Piano Bar
Restaurant Mirabell

A wide selection of superb wines and our passion for Austrian cuisine converts every visit at Mirabell Restaurant into a pleasurable culinary experience. Enjoy the magnificent view of the world-famous Mirabell Gardens while dining and drinking, and let our Sheraton culinary team led by Executive Chef Robert Chlopinski indulge you with their exquisite creations. For special events, we recommend a personalized menu at the Chef's Table. We look forward to hearing from you at +43 (0) 662 88999 4039 or via e-mail to mirabell.restaurant@sheraton.com.